Experience bold, southern Italian flavor with SACLA Friarelli Antipasto. Also known as broccoli rabe or rapini, Friarelli is a leafy green vegetable prized in Naples and Southern Italy for its slightly bitter, earthy flavor. SACLA prepares it the traditional way, gently cooked and preserved in sunflower oil with garlic and a hint of chili for a savory, rustic profile that’s both satisfying and versatile. From SACLA, a family-owned Italian brand since 1939, this antipasto is non-GMO, vegan, and made without artificial preservatives. Serve it with grilled meats, pile it onto crostini, stir into pasta, or enjoy as a flavorful vegetable side. Packed in a 9.88 oz glass jar, it’s a ready-to-serve specialty that brings authentic Italian character to your pantry.